Emotional Support Animals Lose Status on U.S. Flights

by Michelle C. Pardo

As Americans begin to ramp up air travel, they may notice less four-legged passengers on their flights.  On January 11, 2020, the Department of Transportation’s (DOT) new rules regarding service animals on flights went into effect and may have a material effect on the type and volume of animals that travel on domestic flights. Continue reading “Emotional Support Animals Lose Status on U.S. Flights”

Animal Activist Group’s “Open Rescue” Violates California’s Unfair Competition Law

by Michelle C. Pardo

Animal activist group Direct Action Everywhere (“DxE”), which made headlines for its members’ multiple criminal charges as a result of trespassing and removing animals from agriculture operations, has been enjoined for its violation of California’s Unfair Competition Law (“UCL”) for its “open rescue” actions against Diestel Turkey Ranch.  After targeting Diestel’s turkey farms with its tactics, and launching an “investigation” of its turkey raising practices, back in January of 2017, DxE sued Diestel in the Alameda County Superior Court under the UCL and the False Advertising Law (FAL).  DxE alleged that Diestel Turkey Ranch’s marketing had made misleading and deceptive claims about how its turkeys are raised.  Direct Action Everywhere SF Bay Area v. Diestel Turkey Ranch (RG17847475) (Superior Court, Alameda County). Continue reading “Animal Activist Group’s “Open Rescue” Violates California’s Unfair Competition Law”

California Federal Court Serves Up a Win to Foie Gras Producers

by Michelle C. Pardo

In 2004, after a strong push from animal rights activists, California banned the production and sale of foie gras, a luxury gourmet food and traditional French delicacy that is made from duck or geese liver.   See CA Health & Safety Code, Section 25982 (“A product may not be sold in California if it is the result of force feeding a bird for the purpose of enlarging the bird’s liver beyond a normal size.”).  The ban went into effect in 2012.  Years of litigation by a restaurant operator and a coalition of foie gras producers, which challenged the law as vague and unreasonably interfering with interstate commerce, had been unsuccessful.  In 2017, the Ninth Circuit upheld the statute, and last year, the U.S. Supreme Court declined to hear arguments in the foie gras industry’s challenge to the ban.

This week Stephen V. Wilson, U.S. District Court for the Central District of California, granted plaintiffs’ motion for summary judgment and ruled that the ban did not cover the shipment of foie gras by out-of-state producers to California customers. Association des Eleveurs de Canards et d’Oies du Quebec et al. v. Kamala J. Harris, et al. (2:12-cv-05735-SVW-RZ) (C.D. Cal. July 14, 2020).  Continue reading “California Federal Court Serves Up a Win to Foie Gras Producers”

Pets, Vets, and COVID-19

by Michelle C. Pardo

In these difficult pandemic times, medical talent and personal protective equipment (PPE) have become the most treasured and necessary resources as our nation battles this fast-moving virus.  States and municipalities have been forced to think outside the box to try to source more equipment and identify additional, trained professionals to address the escalating needs of those individuals and facilities treating COVID-19 patients. Continue reading “Pets, Vets, and COVID-19”

Court Rejects Tofurky’s Request for Preliminary Injunction to Halt Enforcement of Missouri’s Meat Advertising Law

By Michelle C. Pardo

We previously blogged about the case of Turtle Island Foods, et al. v. Mark Richardson, 2:18-cv-04173, pending in federal court in the Western District of Missouri. Turtle Island Foods, doing business as The Tofurky Company (“Tofurky”) which produces plant-based products, together with The Good Food Institute (an organization founded in part by Bruce Friedrich, former director of PETA’s vegan campaigns), sued Missouri prosecutors over its 2018 amended meat advertising law. The law requires that in order for a product to be labeled as “meat” it must come from “any edible portion of livestock, poultry, or captive cervid carcass or part thereof.” Mo. Rev. Stat. § 265.300(7). Under the amended law, plant based products, such as Tofurky’s veggie burgers or sausage, would be deemed to be misleading unless the labels contain an appropriate qualifier such as “plant-based,” “veggie,” “lab grown,” or “lab created.” Lab-grown or cultured meat products (also referred to as “clean meat”) is a new technology in which meat is grown from in vitro animal cell culture instead of from slaughtered animals. These products have not yet debuted in the marketplace. Continue reading “Court Rejects Tofurky’s Request for Preliminary Injunction to Halt Enforcement of Missouri’s Meat Advertising Law”

Will California Be the First to Ban Fur Sales Statewide?

by Michelle C. Pardo

The California legislature has passed a bill to ban the sale of new fur products anywhere within the state. The bill would make it unlawful to “sell, offer for sale, display for sale, trade, or otherwise distribute for monetary or nonmonetary consideration a fur product, as defined, in the state.” AB 44 (as amended). Should Governor Gavin Newsom sign AB44, California would be the first state in the nation to enact such legislation. Los Angeles, San Francisco, West Hollywood and Berkeley already have fur bans in place. Illegal items would include fur from undomesticated animals, including mink, rabbit and coyote.  The legislation excludes certain products, such as pelts or skins preserved through taxidermy, animal skin that is to be converted into leather, and fur products used for religious or traditional Native American tribal, cultural or spiritual purposes. The bill carries civil penalties. Continue reading “Will California Be the First to Ban Fur Sales Statewide?”

Goodbye Big Food, Hello Lawsuit: Animal Rights Group Files Case Over Dairy Product Marketing

By:  Michelle C. Pardo

Known for its “Dairy Done Right” marketing campaign, Tillamook County Creamery Association (“Tillamook”), which produces dairy products like cheese, yogurt, ice cream and butter, is the latest target of a consumer fraud lawsuit filed this week in Oregon state court (Multnomah County). Animal rights group Animal Legal Defense Fund (ALDF) is co-counsel to four Oregon residents and a class of similarly situated consumers who claim Tillamook uses deceptive representations when advertising and marketing its dairy products, which is likely to confuse or mislead customers. Continue reading “Goodbye Big Food, Hello Lawsuit: Animal Rights Group Files Case Over Dairy Product Marketing”

Animal Activist Leader Steps Down In Advance of Multiple Criminal Trials

by Michelle C. Pardo

The leader and co-founder of West-coast based animal activist group Direct Action Everywhere (DxE), Wayne Hsiung, announced yesterday that he will be stepping down from his leadership position at DxE and explained to his followers “why that’s a good thing.”  DxE had become known for its “open rescues” — essentially stealing farm animals in order to “liberate” them — and mass arrests of the activist participants.  In these raids, activists openly enter farms, usually at night, and “rescue” animals.  They often videotape the incident and release it to various media forums.  DxE’s “Organizer’s Handbook” states that the activists involved do not hide their identities so as to avoid being compared to “criminals, vandals and terrorists.”  DxE has also favored storming into restaurants and yelling at patrons about eating meat and entering grocery stores and climbing into food cases to protest.   One particular disgusting protest involved a DxE activist covering herself in feces at a San Francisco grocery store to protest that eggs come from laying hens that allegedly sit in their own waste.   Many of DxE’s members have boldly embraced these extremist techniques even if they involve criminal activity, such as trespassing or stealing.  Former leader Hsiung has asked fellow activists before such raids if they are “comfortable” with the possibility of doing jail time. Continue reading “Animal Activist Leader Steps Down In Advance of Multiple Criminal Trials”

Michelle Pardo Interviewed on The Lars Larson Show

Michelle PardoThe Lars Larson Show interviewed Duane Morris partner Michelle Pardo in a podcast interview titled, “Do Animals and Humans Have a ‘Right to Wilderness?'” Michelle discussed ALDF et al. v. United States, which she also discusses in her blog post, “Animal Activist Group Loses ‘Right to Wilderness’ Lawsuit.

To listen to Michelle’s interview, please visit The Lars Larson Show website.

Animal Activist Group Loses “Right to Wilderness” Lawsuit

by Michelle C. Pardo

If you thought animal and environmental activists had already pushed the envelope far enough in the world of federal court litigation, think again.

This week, an Oregon federal judge ruled that a group of plaintiffs – made up of animal and environmental activist organizations and individuals – do not have a constitutional “right to wilderness” and dismissed with prejudice their lawsuit which sought to force the federal government to cease policies that contributed to climate change that, in turn, harmed plaintiffs’ enjoyment of nature and wildlife.   ALDF et al. v. United States, (6:18-cv-01860-MC)(D. Oregon). Continue reading “Animal Activist Group Loses “Right to Wilderness” Lawsuit”